Author

Hussain MA

Assistant Professor of Fisheries Technology and Quality Control at Sylhet Agricultural University - Cited by 159 - Natural preservatives - Seafood processing - Food packaging - Antimicrobial peptides - Probiotics

Biography

Hussain MA, currently working at Senior Aquaculture/Fish Genetics Professional/Consultant and Former Director General of Bangladesh Fisheries Research InstituteThe number of articles published are 13 and the number of cited by, are 30 and the number of reads include that 239. The area of interest in the research was Fisheries, Marine Sciences and Genetics.
Title
Cited by
Year
Essential oils and chitosan as alternatives to chemical preservatives for fish and fisheries products: A review
MA Hussain, TA Sumon, SK Mazumder, MM Ali, WJ Jang, MH Abualreesh, ...Food Control 129, 108244, 2021202
57
2021
A revisit to the research updates of drugs, vaccines and bioinformatics approaches in combating COVID-19 pandemic
TA Sumon, MA Hussain, MT Hasan, M Hasan, WJ Jang, EH Bhuiya, ...Frontiers in Molecular Biosciences 7, 20, 2021202
23
2021
Use of Probiotics in Commercially Important Finfish Aquaculture.
MT Jamal, AA Sumon, A Pugazhendi, M Al Harbi, MA Hussain, F HaqueInternational Journal of Probiotics & Prebiotics (1), 2020202
15
2020
Checklist of fish species in the Shari-Goyain river, Bangladesh: Threats and conservation measures
MR Taulkder, MA Hussain, M Kunda, AHA Rashid, D Pandit, TA SumonIndian Journal of Geo Marine Sciences 50 (2), 148-155, 2021202
13
2021
13
2018
Single and multi-strain probiotics supplementation in commercially prominent finfish aquaculture: Review of the current knowledge
MAA Sumon, TA Sumon, MA Hussain, SJ Lee, WJ Jang, ...Journal of Microbiology and Biotechnology 32 (6), 681-698, 2022202
7
2022
Functionality and prophylactic role of probiotics in shellfish aquaculture
TA Sumon, MA Hussain, MAA Sumon, WJ Jang, FG Abellan, ...Aquaculture Reports 25, 101220, 2022202
6
2022
Status of formalin in commercially important fishes from the northeastern region of Bangladesh
TA Sumon, MA Hussain, FA Mita, J Bir, SMI KhalilBangladesh Journal of Fisheries 32 (1), 23-28, 2020202
5
2020
Antiviral peptides from aquatic organisms: Functionality and potential inhibitory effect on SARS-CoV-2
TA Sumon, MA Hussain, M Hasan, A Rashid, MH Abualreesh, WJ Jang, ...Aquaculture 51 (30 August 2021), 736783, 2021202
4
2021
Determination of microbiological quality of dried jat punti (Puntius sophore) collected from Sylhet district, Bangladesh
MA Hussain, MA Sayeed, ML Kabir, TA Sumon, SD Himu, MAA SumonInternational Journal of Natural and Social Sciences 3, 72-79, 2016201
4
2016
A review of fish diversity, decline drivers, and management of the Tanguar Haor ecosystem: A globally recognized Ramsar site in Bangladesh
MA Sultana, D Pandit, SK Barman, KK Tikadar, N Tasnim, IA Fagun, ...Heliyon 8 (11), e11875, 2022202
3
2022
Effect of Storage Conditions on the Quality Attributes of Value-added Cutlets Produced from Low-cost Silver Carp (Hypophthalmichthys molitrix)
ASM Salman, MA Hussain, S Sultana, D Bhattacharjee, MAJ Bapary, ...Journal of Aquatic Food Product Technology 31 (5), 430-444, 0
2
2022
Socio-economic profile of fishermen: An empirical study from Sunamganj, Bangladesh
SD Himu, MA Hussain, TA Sumon, MAA Sumon, MF Ahmad, MR Talukder, ...International Journal of Natural and Social Sciences 7 (4), 94-10, 000
2
2020
Ichthyofauna of the Katamadari River, Bangladesh: Composition, Conservation Status and Threats
MA Sultana, N Tasnim, MA Hussain, D Pandit, A Talukdar, SK MazumderAnnals of Bangladesh Agriculture 25 (2), 47-60, 2022202
1
2022
Value addition of tilapia (Oreochromis niloticus): Preparation of fillet and shelf-life assessment
M Sarker, MM Hasan, U Hani, MF Ahmad, MA Sayeed, MAJ Bapary, ...Research in Agriculture Livestock and Fisheries 8 (2), 23-240, 20220
1
2021