Author

Ara Kirakosyan

Professor - Cited by 3,895 - Biotechnology - Biochemistry

Biography

Ara creates new products, is a basic researcher and a mentor who works collaboratively.  He’s already created new patentable products for the company.  His extensive university affiliations in USA, Japan and Germany attracts researchers to keep our product development at the forefront of phytobiology / phytochemistry. Ara is also leading our grant writing team to source multiple government grants for our clinical and scientific programs.  Frequently invited to be the keynote speaker on plant biotechnology, he also writes and edits textbooks and scientific journal articles.  
Title
Cited by
Year
Natural products from plants
LJ Cseke, A Kirakosyan, PB Kaufman, S Warber, JA Duke, HL BrielmannCRC press, 2016201
519
2016
Chemical profile and antioxidant capacities of tart cherry products
A Kirakosyan, EM Seymour, DEU Llanes, PB Kaufman, SF BollingFood Chemistry 115 (1), 20-25, 2009200
291
2009
Regular tart cherry intake alters abdominal adiposity, adipose gene transcription, and inflammation in obesity-prone rats fed a high fat diet
EM Seymour, SK Lewis, DE Urcuyo-Llanes, II Tanone, A Kirakosyan, ...Journal of medicinal food 12 (5), 935-942, 2009200
186
2009
Blueberry intake alters skeletal muscle and adipose tissue peroxisome proliferator-activated receptor activity and reduces insulin resistance in obese rats
EM Seymour, II Tanone, DE Urcuyo-Llanes, SK Lewis, A Kirakosyan, ...Journal of Medicinal Food 14 (12), 1511-1518, 2011201
154
2011
Handbook of molecular and cellular methods in biology and medicine
LJ Cseke, A Kirakosyan, PB Kaufman, MV WestfallCRC press, 2011201
101
2011
Interactions of antioxidants isolated from tart cherry (Prunus cerasus) fruits
A Kirakosyan, EM Seymour, KR Noon, DEU Llanes, PB Kaufman, ...Food Chemistry 122 (1), 78-83, 2010201
98
2010
Tissue bioavailability of anthocyanins from whole tart cherry in healthy rats
A Kirakosyan, EM Seymour, J Wolforth, R McNish, PB Kaufman, ...Food chemistry 171, 26-31, 2015201
60
2015
Anthocyanin pharmacokinetics and dose-dependent plasma antioxidant pharmacodynamics following whole tart cherry intake in healthy humans
EM Seymour, SM Warber, A Kirakosyan, KR Noon, B Gillespie, VE Uhley, ...journal of functional foods 11, 9-516, 2014201
50
2014
Chronic intake of a phytochemical-enriched diet reduces cardiac fibrosis and diastolic dysfunction caused by prolonged salt-sensitive hypertension
EM Seymour, AAM Singer, MR Bennink, RV Parikh, A Kirakosyan, ...The Journals of Gerontology Series A: Biological Sciences and Medical …, 2008200
48
2008
The inhibitory potential of Montmorency tart cherry on key enzymes relevant to type 2 diabetes and cardiovascular disease
A Kirakosyan, E Gutierrez, BR Solano, EM Seymour, SF BollingFood Chemistry 252, 142-146, 2018201
41
2018
Recent advances in plant biotechnology
A Kirakosyan, PB KaufmanSpringer, 2009200
35
2009
Natural products from plants
HL BrielmannCRC Press, 2010201
24
2010
Molecular Biology of Secondary Metabolism: Case Study for Glycyrrhiza Plants
A Kirakosyan, PB Kaufman, H HayashiRecent advances in plant biotechnology, 89-103, 2009200
21
2009
The intake of red raspberry fruit is inversely related to cardiac risk factors associated with metabolic syndrome
A Kirakosyan, EM Seymour, N Kondoleon, E Gutierrez, J Wolforth, ...Journal of Functional Foods 41, 83-89, 2018201
21
2018
Molecular farming of antibodies in plants
A Kirakosyan, PB Kaufman, R Fischer, S Schillberg, RM TwymanRecent advances in plant biotechnology, 35-63, 2009200
19
2009
The use of plant cell biotechnology for the production of phytochemicals
A Kirakosyan, PB Kaufman, A Kirakosyan, LJ Cseke, PB KaufmanRecent advances in plant biotechnology, 15-33, 2009200
18
2009
The potential of biofumigants as alternatives to methyl bromide for the control of pest infestation in grain and dry food products
A Kirakosyan, PB Kaufman, E Shaaya, M KostyukovskyRecent Advances in Plant Biotechnology, 389-403, 2009200
14
2009
Plants as sources of energy
A Kirakosyan, PB Kaufman, LJ Cseke, GK Podila, A Kirakosyan, ...Recent advances in plant biotechnology, 163-210, 2009200
13
2009
Interactions of bioactive plant metabolites: Synergism, antagonism, and additivity
A Kirakosyan, PB Kaufman, J Boik, A Kirakosyan, PB Kaufman, ...Recent Advances in Plant Biotechnology, 213-230, 2009200
12
2009
Biotechnology of the rhizosphere
A Kirakosyan, PB Kaufman, BR Solano, JB Maicas, JG MañeroRecent advances in plant biotechnology, 137-162, 2009200
11
2009

Referred From: https://scholar.google.com/citations?user=gN6qzZMAAAAJ&hl=en

Cited by
Citations 3895
h-index 28
i10-index 52
Open Access Journals