Author

Olusola Ayodele Adeyemi

Department of Biochemistry, Joseph Ayo Babalola University, Ikeji-Arakeji, Nigeria - Cited by 71 - Biochemistry - Enzymology - Microbial Biotechnology - Biofuels - Bioenergy

Biography

Olusola Ayodele Adeyemi Muchanga is currently working as a Professor in the Department of Medicine. Olusola Ayodele Adeyemi research interests includes Medicine. Olusola Ayodele Adeyemi is serving as an editorial member and reviewer of several international reputed journals.Olusola Ayodele Adeyemi has successfully completed his Administrative responsibilities. Olusola Ayodele Adeyemi has authored of many research articles/books related to Medicine.
Title
Cited by
Year
Biochemical characterization of a surfactant-stable keratinase purified from Proteus vulgaris EMB-14 grown on low-cost feather meal
Biochemical characterization of a surfactant-stable keratinase purified from Proteus vulgaris EMB- grown on low-cost feather mealMO Babalola, AO Ayodeji, OS Bamidele, JO AjeleBiotechnology Letters 42 (12),  2673-2683, 2020202
14
2020
Physicochemical and kinetic properties of a high salt tolerant Aspergillus flavus glucoamylase
AO Ayodeji, OS Bamidele, AO Kolawole, JO AjeleBiocatalysis and Agricultural Biotechnology 9, 35-40, 2017201
10
2017
Carboxymethyl cellulase (CMCase) from UV-irradiation mutated Bacillus cereus FOA-2 cultivated on plantain (Musa parasidiaca) stalk-based medium: production, purification and …
OF Olukunle, AO Ayodeji, PO AkinloyeScientific African 11, e0061, 2021202
9
2021
Enhanced lipolytic activity potential of mutant Bacillus niacini EMB-5 Grown on Palm Oil Mill Effluent (POME) and biochemical characterization of purified lipase
SA Oyedele, AO Ayodeji, OS Bamidele, JO Ajele, TB FabunmiBiocatalysis and Agricultural Biotechnology 18, 101017, 20120
9
2019
Raw Starch degrading, Acidic-thermostable Glucoamylase from Aspergillus fumigatus CFU-01: Purification and Characterization for Biotechnological Application
AO Ayodeji, FA Ogundolie, OS Bamidele, AO Kolawole, JO AjeleResearch and Review: Journal of Microbiology and Biotechnology 6 (3), 0-100, 2017201
9
2017
Biochemical properties of partially purified surfactant-tolerant alkalophilic endo beta-1, 4 xylanase and acidophilic beta-mannanase from bacteria resident in ruminants’ guts
OA Badejo, OO Olaniyi, AO Ayodeji, OT LawalBiocatalysis and Agricultural biotechnology 34, 101982, 2021202
7
2021
Protease produced by Lactobacillus brevis enhanced nutritional values of African yam beans and demonstrated improvement in the growth and blood indices of albino rats
TC Oladejo, OO Olaniyi, AO Ayodeji, BJ AkinyeleHeliyon (10), 1-10, 2020202
6
2020
Biochemical Insights into the functionality of a novel thermostable β-amylase from Dioclea reflexa
FA Ogundolie, AO Ayodeji, FM Olajuyigbe, AO Kolawole, JO AjeleBiocatalysis and Agricultural Biotechnology 2, 102361, 2022202
4
2022
Optimization of culture parameters for production of raw starch-degrading amylase from isolated soil fungal species in Akure, Nigeria
AO Ayodeji, JO AjeleBiokemistri 28 (4), 2016201
3
2016

Referred From: https://scholar.google.com/citations?user=ZByHsG0AAAAJ&hl=en

Cited by
Citations 71
h-index 6
i10-index 2
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