Author

Mustapha Benmoussa

Purdue University - Cited by 734

Biography

Mustapha Benmoussa is currently working in Whistler Center for Carbohydrate Research, Department of Food Science, Purdue University, USA. Mustapha Benmoussa international experience includes various programs, contributions and participation in different countries for diverse fields of study. Mustapha Benmoussa research interests reflect wide range of publications in various national and international journals.
Title
Cited by
Year
Rice amylopectin fine structure variability affects starch digestion properties
M Benmoussa, KAK Moldenhauer, BR HamakerJournal of agricultural and food chemistry 55 (4), 1475-1479, 2007200
182
2007
Distinctive sorghum starch granule morphologies appear to improve raw starch digestibility
M Benmoussa, B Suhendra, A Aboubacar, BR HamakerStarch‐Stärke 58 (2), 92-99, 2006200
128
2006
Detection of proteins in starch granule channels
XZ Han, M Benmoussa, JA Gray, JN BeMiller, BR HamakerCereal Chemistry 82 (4), 351-355, 2005200
95
2005
Genetic polymorphism in low-molecular-weight glutenin genes from Triticum aestivum, variety Chinese Spring
M Benmoussa, LP Vezina, M Pagé, S Yelle, S LabergeTheoretical and Applied Genetics 100, 789-793, 2000200
50
2000
Different sucrose-isomaltase response of Caco-2 cells to glucose and maltose suggests dietary maltose sensing
MW Cheng, M Chegeni, KH Kim, G Zhang, M Benmoussa, ...Journal of Clinical Biochemistry and Nutrition 54 (1), 55-60, 2014201
40
2014
Elucidation of maize endosperm starch granule channel proteins and evidence for plastoskeletal structures in maize endosperm amyloplasts
M Benmoussa, BR Hamaker, CP Huang, DM Sherman, CF Weil, ...Journal of cereal science 52 (1), 22-29, 2010201
38
2010
Molecular and biochemical responses of perennial forage crops to oxygen deprivation at low temperature
A Bertrand, Y Castonguay, P Nadeau, S Laberge, P Rochette, R Michaud, ...Plant, Cell & Environment 24 (10), 1085-1093, 2001200
34
2001
Optimization of callus culture and shoot multiplication ofAsparagus densiflorus
M Benmoussa, S Mukhopadhyay, Y DesjardinsPlant cell, tissue and organ culture 47, 91-94, 1996199
29
1996
A 50 kDa maize γ-zein has marked cross-reactivity with the almond major protein
SH Lee, M Benmoussa, SK Sathe, KH Roux, SS Teuber, BR HamakerJournal of agricultural and food chemistry 53 (20), 7965-7970, 2005200
27
2005
Factors influencing regeneration from protoplasts of Asparagus densiflorus cv. Sprengeri
M Benmoussa, S Mukhopadhyay, Y DesjardinsPlant cell reports 17, 123-128, 1997199
22
1997
Rapid small‐scale starch isolation using a combination of ultrasonic sonication and sucrose density separation
M Benmoussa, BR HamakerStarch‐Stärke 63 (6), 333-339, 2011201
21
2011
Rapid small‐scale starch isolation using a combination of ultrasonic sonication and sucrose density separation
M Benmoussa, BR HamakerStarch‐Stärke 63 (6), 333-339, 2011201
21
2011
Algomics for the development of a sustainable microalgae biorefinery
M BenmoussaSingle Cell Biol 5 (132), 2, 2016201
18
2016
Cellular response to the high protein digestibility/high-lysine (hdhl) sorghum mutation
M Benmoussa, A Chandrashekar, G Ejeta, BR HamakerPlant Science 241, 70-77, 202
15
2015
Potato flour viscosity improvement is associated with the expression of a wheat LMW‐glutenin gene
M Benmoussa, LP Vézina, M Pagé, P Gélinas, S Yelle, S LabergeBiotechnology and bioengineering 87 (4), 495-500, 2004200
15
2004
Mutational analysis of the maize gamma zein C-terminal cysteine residues
SC Ems-McClung, M Benmoussa, BE HainlinePlant Science 162 (1), 131-141, 2002200
11
2002
Coated Fertilizer Compositions with a Biodegradable Coating Matrix
M BenmoussaUS Patent App. 15/8,81, 2018201
4
2018
Method of microalgal biomass processing for high-value chemicals production, the resulting composition of butyrogenic algal slowly fermenting dietary fiber, and a way to …
M BenmoussaUS Patent 10,485,53, 01901
2
2019

Referred From: https://scholar.google.com/citations?user=5PmA-rkAAAAJ&hl=en

Cited by
Citations 734
h-index 14
i10-index 15
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